Born a mid western girl but an ocean girl at heart! My soul belongs to the sea....I am obsessed with the color TURQUOISE and all things beachy. I love nature, the outdoors, dogs,cooking,wine,art backpacking, cycling and reading. I also have a passion for photography and I absolutely love photographing the beach that is where my soul is happiest.! I hope you enjoy following me and my adventures so welcome to my blog, I hope you are inspired.
HAPPY BLOGGING !
Ok so as I sit here and blog surf I find myself always ending up on Coastal Living. I can't help myself I am constantly thinking about the day I move near the ocean. This is a dream and a goal and I am not giving up on it. The ocean is where I am most at home it's in every fiber of my being. I am always catching myself day dreaming of the day I move to the ocean. I know fall is upon us but I can't help but try and hold onto summer and lazy days spent at the beach just tinkering around looking for rocks and sea glass. The beach is constantly changing and offering us many little treasures. I love photographing all types of beaches in black and white. I think it really expresses the true feeling of the beach. There is something about the sutleness and softness of the beach when photographed in black and white, I think it is soothing to the soul.
So next time you take a picture of the beach consider black and white I just LOVE the beach photographed in black and white. There is something about photographing landscapes especially beaches in black & white. I am always looking for a new beach to explore even if it isn't the ocean, I am most happy on a beach! You never know what you may discover... can you picture yourself in this outdoor space I can !!!
So I am really excited to post this recipe it was so delicious and so different than any other salad I have ever made! Since we are moving into fall I thought I would come up with a fall inspired salad now the salad idea was mine but I can't take credit for the dressing so here you go...
For the salad
Organic field greens of your choice Fresh figs Goat cheese Toasted pumpkin seeds Dried cherries
For the dressing
1/4 cup pumpkin I used Libby brand 1/4 cup white vinegar 1 tbsp honey 1/2 tsp salt 1/4 tsp dried thyme 1/4 pepper 1/3 cup olive oil
Whisk all ingredients and add 2 tbsp water
I hope you give it a whirl I found it pleasantly delicious ! oh and don't forget to pour yourself a glass of vino