Shrimp Tacos With Corn & Black Bean Slaw
So my husband and I decided to go down to the local shrimper and purchase some fresh shrimp of the day. I have to say there is nothing better than fresh seafood !!!! So we got out our little grill and grilled the shrimp with a little olive oil, white wine and the secret ingredient Old Bay Seasoning. You can't live in the south without this little ingredient. So we grilled our shrimp and I made a corn and black bean slaw. I just bought a bag of pre cut cabbage with shredded carrots added a little vinegar, a little greek yogurt, a titch of olive oil, fresh cilantro, garlic, fresh lime juice and a little crushed red pepper. Yum-o . I then toasted the tortillas and that was it so completely simple and so DELICIOUS!!!!
Me and my flops enjoying the view..............
I hope you have a super weekend.My friend and I are off to one of our favorite beachy towns, hope the rain holds off !
"A meal without wine is called breakfast"